Entree Choices
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Prime Rib of Beef Rubbed with our signature blend of spices and slow smoked in our pit smoker. Hand carved and served with creamy horseradish.
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Pork Loin With a house- made Polynesian Glaze
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Apple Wood Smoked Chicken Rubbed in our signature spice blend and slow cooked to a juicy and flavorful finish.
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Tri-Tip Sirloin of beef Slow Smoked in our pit smoker. Rubbed with a special blend of spices and carved for your guests. Served with creamy horseradish sauce.
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Apple Wood Smoked Turkey Brined and stuffed with apples. Rubbed with our signature spice blend; then slow smoked to a flavorful finish.
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St. Louis Style Pork Ribs We start with the finest of pork ribs. Rubbed with our own blend of spices and slow smoked with Oak and Cherry Woods.
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Pit Smoked Ham Slow Smoked with a Honey Glaze. Oh So Good!
Sides
- Ranchero Salad - tossed with cherry tomatoes, shredded carrots and croutons with ranch dressing
- Mixed Greens Salad- with feta, mandarin oranges, cherry tomatoes
Tossed with balsamic vinaigrette
- Caesar Salad- Romaine hearts tossed with classic Caesar dressing with parmesan and croutons
- Coleslaw
- Fresh Fruit Salad
- Italian Pasta Salad with fresh chopped vegetables, herbs and cheese
- Trail’s End BBQ Baked Beans
- Sautéed Seasonal Vegetables with chardonnay and fresh garlic
- Potato Salad
- Creamy Garlic Mashed Yukon Gold Potatoes
- Rosemary Roasted Red Potatoes
- Holiday Stuffing
Hors d’ oeuvres
Display Trays
30-45 guests
Assorted Cheese Tray
Hummus and Grilled Vegetable Tray
Vegetable Crudités with Ranch and Bleu Cheese
Fresh Fruit Array with Vanilla Yogurt
Appetizers by the Piece
Meatballs in a Mushroom Cream Sauce
Bacon Wrapped Scallops
Stuffed Mushroom Caps with Bacon and Bleu Chees
Thank you for considering Trail’s End BBQ Co. for your event. We offer a variety of options. We have included some menus for you to consider, and we are always happy to put together any custom menu. If you would like something that you do not see here, please ask and we would be happy to accommodate your request.
All menus include buffet tables with linens, meat carver, and serving staff for the buffet table. We provide quality, disposable plates, cutlery and napkins.
Beverage service can be provided by request.
